Cenfter Student
Miss. YONGOIKYO KUMAWUESE ABIGAIL

CEFTER PARTNERS AGRICULTURAL RESEARCH COUNCIL TO UPSCALE AND PROMOTE AFRICAN INDIGENOUS FOODS

The Centre for food technology and Research Benue State University Makurdi in collaboration with Agricultural Research Council of Nigeria hosted researchers across the world at the west and central to develop a strategy for  upscaling and promotion of African indigenous foods to global standards through effective research in production, processing, storage and utilizations..Read More

Welcome to CEFTER

To buy the best replica watches of high quality, perfect Replica Watches is one of the most trusted websites in the industry.
Benue State University, Makurdi is one out of ten (10) Africa Centers Excellence (ACE) in Nigeria and one out of eighteen (18) such Centers in West and Central Africa Sub-region. Benue State University, Makurdi won this World Bank grant after a stiff competition involving more than 100 Universities in this Sub-region....Read More

Student Welfare Packages

The Centre for Food Technology and Research (CEFTER), Benue State University, Makurdi has the following welfare packages for her students...Read More

CEFTER’S STUDENT WINS ACE-IMPACT STUDENT INNOVATION RESEARCH AWARD 2022

A Master’s student of Food Chemistry in the Centre for Food Technology and Research Benue State University Makurdi, Ms. YONGOIKYO KUMAWUESE ABIGAIL has been named the winner of the 20222 ACE Impact student innovation research award. The award is in recognition of exceptional research with both scientific and societal value undertaken by 300 students from 53 African Centers of ...Read More

CEFTER INNOVATION COMPETITION - CALL FOR ENTRIES

INTRODUCTION

The Centre of Excellence for Food Technology and Research (CEFTER) was established by the Benue State University (BSU) with the support of the World Bank to address the challenges of post-harvest losses and other technologies in the food value chain. The Centre adopts multidisciplinary approaches to embark on high-capacity building through teaching, conduct of cutting-edge research and promotion of active outreach programmes to address post-harvest food losses and other agro based challenges.

INNOVATION COMPETITION

In furtherance of its mandate, CEFTER announces a competition for innovation ideas in the fields of :

1) Post-harvest losses

2) Food science and technology,

3) Food processing and other related areas.

. ....Read More

 

 

Latest News

Grievance Redress Mechanism

The Grievance Redress Mechanism (GRM) system will collect, resolve and deal with the concerns and complaints of stakeholders within the framework of this ACE Impact project , and also to use the feedback from the latter to improve the activities of the said project.

Read More

Upcoming Events