The Centre for Food Technology and Research at Rev. Fr. Moses Orshio Adasu University Makurdi recently hosted a highly impactful three-day capacity-bu
A team from the Centre for Food Technology and Research (CEFTER), Rev. Fr. Moses Orshio AdasuUniversity, Makurdi, on Friday, March 6, 2026, cond
The Centre for Food Technology and Research (CEFTER), Rev. Fr. Moses Orshio Adasu University, Makurdi, formally inaugurated its Tomato Value Chain Adv
Aflatoxins, toxic substances produced by fungi in grains and seeds, continue to pose serious risks to food safety, public health, and agricultural tra
The MOAUM Council Ad Hoc Committee on Monday, 9th February 2026 carried out a comprehensive onsite inspection of the Centre for Food Technology and Re
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